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4 Creative Cream Puffs
Nutella Choux Donuts
A light and fluffy choux pastry stuffed with Nutella cream, glazed, and then sprinkles with crushed hazelnuts!
Triple Chocolate Eclairs - Country Cleaver
Get your ultimate chocolate fix with these easy to make triple chocolate eclairs! The French bakery has come to you! Dish Count :: 1 Mixer, 1 Saucepan, 1 Baking Sheet The gardening bug has hit me hard. It’s usually this time every year that I start to get that itch, and since it is finally […]
Paris Brest Dessert
This dessert is the tits!
Coffee Eclairs
Chocolate coffee eclairs - I cannot say enough about how delicious these are! You'll fall in love with this pate a choux dessert from the first bite! These beauties are piped full of creamy coffee custard filling; not too sweet and just the right amount of goodness, then dipped into chocolate. I love garnishing the top with white chocolate and gold sprinkles to make these extra special. Enjoy these coffee custard eclairs with a cup of coffee or a glass of wine after dinner. Watch My Video…
Cream Puff Swans
Pretty, golden cream puff swans filled with rich, creamy pastry cream frolicking in a drizzle of hot fudge.
Frozen White Chocolate Cream Puffs
These white chocolate cream puffs are ideal to have on hand for last minute dessert when needed. The filling freezes to a silky white chocolate ice cream.
Triple Chocolate Eclairs - Country Cleaver
Get your ultimate chocolate fix with these easy to make triple chocolate eclairs! The French bakery has come to you! Dish Count :: 1 Mixer, 1 Saucepan, 1 Baking Sheet The gardening bug has hit me hard. It’s usually this time every year that I start to get that itch, and since it is finally […]
RELIGIEUSES UPSIDE DOWN - Pastry and bakery - Elle & Vire Professionnel
Lovers' Eyes - La Pêche Fraîche
Not marble, nor the gilded monuments Of princes, shall outlive this powerful rhyme; But you shall shine more bright in these contents Than unswept stone besmear’d with sluttish time. When wasteful war shall statues overturn, And broils root out the work of masonry, Nor Mars his sword nor war’s quick fire shall burn The livingRead more
Noelito Flow
(youtube.com) I love the night sky ☁ Zzz Follow me Everywhere! Listen to my Album on Pandora or Spotify Premium & Order on iTunes :)
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Entre Paris-Brest et fraisier - Amuses bouche
Voici une recette issu d'un croisement entre un Paris-Brest pour la forme et la pâte à choux, et un fraisier pour sa composition. Ce dessert, je l'ai réalisé ce WE pour l'anniversaire de ma maman. Comme beaucoup de monde, on aime le fraisier mais ce...
La Pâtisserie by Cyril Lignac opens its doors
Celebrity French chef Cyril Lignac's pastry shop, "La Pâtisserie by Cyril Lignac," opened in Paris's 11th arrondissement on November 19, 2011.
Éclairs de Mango-Pasión con brownie y cobertura Ferrero Rocher - Bavette
Éclairs de Mango-Pasión, con brownie sin nueces para la base, y un cremoso de mango y maracuya, para el relleno. Como cobertura, un glaseado Ferrero Rocher.
Financiers de chocolate crocante con ganache al café - Bavette
Financiers de chocolate crocante, con cremoso de chocolate en el interior. Una ganache de chocolate blanco y café, y cubiertos con un glaseado de almendra.