Last updated 28 weeks ago
The Best Scone Recipe I've Ever Made from The Food Charlatan
The Best Scone Recipe I've Ever Made from The Food Charlatan. No, your scone is NOT supposed to be a sad dry heap of useless carbs! The best scones are crispy on the edges and tender in the middle. They are buttery, flaky, perfectly moist pieces of breakfast perfection that are surprisingly easy to make with a few tips. Don't let the sad coffeehouse selections fool you into thinking you don't like scones. You just haven't tried this recipe yet! #scones #glaze #icing #easy #recipe #blueberry
Cast Iron Skillet Lemon Blueberry Scone Recipe With Lemon Glaze
This Cast Iron Skillet Lemon Blueberry Scone Recipe is perfect for a no fuss weekend brunch or tea time. Sweet and tart, this recipe is easy to put together, looks pretty in the cast iron frying pan and is perfect for summertime entertaining.
Lemony Buttermilk Currant Scones | Alexandra's Kitchen
Tartine's currant scones recipe is the one I use year-round, studded with berries in the summer and currants in the winter. The recipe yields a huge batch, too, which is nice when planning for visitors, so go ahead and freeze the unbaked scones and bake them off on Thanksgiving morning. Tartine's lemon cream is as luscious as promised, and the perfect topper for freshly baked scone. // alexandracooks.com