Mary Berry Cooks: Rich chocolate tray bake with feathered icing
This is a great cake for a birthday party for the young as they love the sweetness of milk chocolate. And of course you can decorate it however you like – try topping it with sweets, chopped chocolate bars, marshmallows or lots of candles!
Mary Berry's Bakewell Tart Recipe and a Mincemeat Twist from Christina's Cucina
Mary Berry's Bakewell tart recipe is a winner, but I've made some changes to help those of us in US kitchens to master this dessert.
Cherry Cake Recipe | British Recipes | PBS Food
Learn how to make this Cherry Cake recipe featured on The Great British Baking Show. Visit PBS Food for the recipe.
Mary Berry lemon and raspberry eclairs recipe using choux pastry on The Great British Bake Off 2014 Masterclass
Mary Berry shows how to make lemon and raspberry éclairs using choux pastry on The Great British Bake Off 2014 Masterclass 4. Mary decorates her éclairs with lemon icing and drizzled with white and…
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Mary Berry's pillowy Yorkshire puds / CountryWives online magazine
Mary Berry's pillowy Yorkshire puds. Ready made are ok to keep in the freezer but nothing beats Yorkshires made from scratch
Paul and Mary's favourite Bake Off recipes
Chocolate roulade, pork pie with quail's eggs, tarte au citron: Mary Berry and Paul Hollywood choose their all-time favourite recipes from The Great British Bake Off
Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine.
Mary Berry's feather-topped Bakewell tart recipe
This classic Bakewell tart is topped with feathered icing to give an impressive finish. For this recipe you will need a 23cm/9in fluted flan tin, baking beans, piping bag fitted with small plain nozzle and a few cocktail sticks.
Mary’s frosted walnut layer cake recipe
Mary Berry's spectacular walnut cake is perfect for special occasions - with three layers there's sure to be a slice for everyone!
Mary Berry’s Frosted Walnut Layer Cake
A pretty white-iced triple-layer cake to make in autumn, when walnut are harvested, this looks glamorous enough for an anniversary or other important occasion.
Mary's Double Chocolate Mousse Entremets Recipe | PBS Food
This double chocolate mousse entremets recipe is Mary's interpretation of the showstopper challenge in the Patisserie episode of The Great British Baking Show.
Hot chocolate soufflé recipe
Making soufflés is easy when you have Mary to guide you - and this huge chocolate version is a sure fire hit.