Malaysian cuisine

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Kerabu Timun (Spicy Cucumber Salad) is a spicy and appetizing Malaysian salad that is sure to whet your appetite. Best eaten freshly tossed with lots of steamed rice. | Food • Culture • Stories at MalaysianChineseKitchen.com

Kerabu Timun (Spicy Cucumber Salad)

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1 review
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15 minutes
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Kerabu Timun (Spicy Cucumber Salad) is a spicy and appetizing Malaysian salad that is sure to whet your appetite. Best eaten freshly tossed with lots of steamed rice.

Curry Laksa is a tasty and spicy Malaysian coconut based curried noodle soup topped with shredded chicken, shrimps, fried tofu, and bean sprouts.

Curry Laksa

Curry Laksa is a tasty and spicy Malaysian coconut based curried noodle soup topped with shredded chicken, shrimps, fried tofu, and bean sprouts.

Char Kway Teow Recipe (Char kway teow is a Malaysian street food sensation made with rice noodles, seafood, sausage, and soy sauces.)

Char Kway Teow

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1 review
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25 minutes
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This char kway teow recipe is made with rice noodles, Chinese sausage, shrimp, light soy sauce, dark soy sauce, and kecap manis.

Devil's Curry - amazing spicy and aromatic chicken curry. So easy to make but absolutely delicious | rasamalaysia.com

Devil's Curry - Authentic Eurasian Curry Debal - Rasa Malaysia

Devil’s Curry is a Malaysian dish of chicken curry with vinegar. It’s a special-occasion dish made popular by the Portuguese Eurasian in Malaysia.

Penang Hokkien Mee Recipe (Prawn Mee) | rasamalaysia.com

Penang Hokkien Mee (Prawn Noodle Soup ) - Rasa Malaysia

The best Penang Hokkien Mee recipe and as close as you get in Penang. Make a pot full of prawn noodle soup with this authentic and delicious recipe!

Chili Clams Recipe, Malaysian Recipe Serves 4 | Prep Time: 15 Minutes | Cook Time: 5 Minutes Ingredients: 1 1/4 lbs (600g) clams, scrubbed and rinsed 2 tablespoons oil 2 tablespoons water 1 tablespoon sugar 2 stalk scallions, cut into short lengths Spice Paste: 5 dried red chillies, deseeded, or 2 fresh red chilies 1/2-inch piece fresh ginger, peeled 3 cloves garlic 1 tablespoon bean sauce (taucheo)

Chili Clams (The Best Recipe!) - Rasa Malaysia

Chili Clams – The briny and sweet flavours of clams pair perfectly with the spicy chilli and bean sauce in this chili clams recipe.

Malaysian Laksa Soup w/ Coconut, Curry, Chicken and Shrimp over rice noodles| www.feastingathome.com

Comforting Laksa Soup Recipe

A flavorful authentic recipe for Laksa Soup - A Malaysian Coconut Curry Soup with rice noodles, shrimp and chicken in a coconut curry broth

This tangy, savory chicken laksa is the quintessential comfort food for many Southeast Asians.

This tangy, savory chicken laksa is the quintessential comfort food for many Southeast Asians.

MALAYSIA – Rick Stein’s Kuala Lumpur Chicken and Prawn Curry Laksa recipe | MasterChef Australia #MasterChefRecipes

MasterChef

Watch MasterChef Australia 2020 on 10 play. Catch-up on full episodes of Australia's favourite cooking show on demand, plus recipes, photos, extras and more.

Shrimp Wrapped in Tofu Skin (鮮蝦腐皮券)

Ngoh Hiang | Ngoh Hiang - Rasa Malaysia

Ngoh Hiang is the Singaporean version of five-spice pork rolls wrapped with beancurd skin. This simple ngoh hiang recipe is great as an entree or appetizer.