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Gourmet Festival
"Excellence and high quality gastronomy at high altitude" Livigno Gourmet Festival represents a prestigious testing ground to promote the quality level of…
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5y
Collection by
Livigno
and
Myriam Cusini
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Festival
Stuffed Mushrooms
Food Plating
Festival
Fashion
Gourmet
Moda
Fashion Styles
Fashion Illustrations
#2011 #Gourmet Festival #Livigno #Cuochi
Livigno
Gourmet Festival
Tea Lights
Candles
Table Decorations
Magic
Home Decor
Gastronomia
Decoration Home
Room Decor
#2011 #Gourmet Festival #Livigno #Magic #Atmosphere II
Livigno
Gourmet Festival
#2011 #Gourmet Festival #Livigno #Magic #Atmosphere
Livigno
Gourmet Festival
Chocolate Cupcakes Filled
Plated Desserts
Food Plating
Cherries
Mousse
Panna Cotta
Pudding
Dark
Ethnic Recipes
#2011 #Gourmet Festival #Livigno Three chocolate cupcakes filled with cherries, persimmon wafer, cherry mousse and red currant decorated with dark chocolate.
Livigno
Gourmet Festival
Mashed Potatoes
Caramel
Cinnamon
Deer
Tacos
Pumpkin
Wine
#2011 #Gourmet Festival #Livigno Pesteda crusted deer fillet on Sforzato wine reduction; peer mashed potatoes and cinnamon sweet and sour caramelized pumpkin.
Livigno
Gourmet Festival
Mugo Pine
Apple Soup
Granny Smith
Granite
Mad
Eggs
Breakfast
#2011 #Gourmet Festival #Livigno Brunoise Fuji and Granny Smith apple soup, Mugo pine granite and elderberry sorbet.
Livigno
Gourmet Festival
Porcini Mushrooms
Stuffed Mushrooms
Ravioli Filling
Potatoes
Cheese
Food
#2011 #Gourmet Festival #Livigno Three potatoes “ravioli” filled with Porcini mushrooms and Bitto cheese, flavoured with liquid sage and Grotta cheese.
Livigno
Gourmet Festival
Rainbow Trout
Buckwheat
Lemon Yellow
Polenta
Grains
Cooking
Tableware
Flowers
#2011 #Gourmet Festival #Livigno Rainbow trout fillet cooked in infused chamomile flowers with lemon yellow “polenta”, buckwheat grain and wafer.
Livigno
Gourmet Festival
Goat Cheese
Stuffing
Onions
Breast
Jewelry
Jewlery
Jewerly
#2011 #Gourmet Festival #Livigno Steamed Vallaspluga cockerel breast with stuffing, onions, cream and chopped rocket garnished with Scimudin cheese, fresh violas, goat cheese and melon.
Livigno
Gourmet Festival
Geek Wedding
Rye
Trout
Fuji
Syrup
Hamburger
Sandwiches
Chips
#2011 #Gourmet Festival #Livigno Small sandwich with cockerel hamburger; trout tartare marinated with lime and rye chips; Bitto cheese praline with typical fried grated bread; Fuji apple marinated with sweet and sour syrup of Mugo pine; Brugnola grape in deer petal.
Livigno
Gourmet Festival