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Vietnamese food

Discover Pinterest’s 10 best ideas and inspiration for Vietnamese food. Get inspired and try out new things.

Oh, street food in Vietnam, how they know just the right way into your heart without breaking the bank. Find out more which are some of the must-try ones!

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This super easy weeknight curry is just the dish to spice up your dinner.

11 ingredients

Meat
  • 2 1/4 lbs Chicken thighs
Produce
  • 2 Bay leaves
  • 4 cloves Garlic
  • 2 tsp Garlic powder
  • 1 lb Potatoes + other root vegetables
  • 1 Shallot
Canned Goods
  • 2 cups Chicken broth
  • 5 2/3 oz Coconut milk
Condiments
  • 1 tbsp Fish sauce
Baking & Spices
  • 2 tsp Chili powder
  • 3 tbsp Curry powder
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2 · 27 minutes · Chè Thái is a refreshing Vietnamese dessert drink made of tropical canned fruits, jellies, and coconut milk. It's the perfect dessert to serve when you're hosting for a lot of people, it's easy, quick, and delicious! It serves up to 10 people and will be ready under 30 minutes.

10 ingredients

Produce
  • 1 can Jackfruit
  • 1 can Lychee
Canned Goods
  • 1 can Coconut milk
  • 1/2 can Water chestnuts
  • 1 can Young coconut meat
Condiments
  • 1 can Ai-yu jelly
Baking & Spices
  • 20 drops Food coloring, red
  • 3/4 cup Tapioca starch
Beer, Wine & Liquor
  • 1 can Toddy palm's, seed
Other
  • 1 can Longan (20 oz)
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3 · These clear dumplings are such a delicious snack or meal that have such a fun chew and savoury flavour!

17 ingredients

Produce
  • 3 Green onions
  • 1/2 Jicama
  • 1 bunch Of green onions
  • 1 Onion, medium
  • 1 Shallots or fried onions, Fried
Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1 tsp Sugar
  • 800 g Tapioca flour/starch
Oils & Vinegars
  • 1 Oil
  • 6 tbsp Vegetable oil
Liquids
  • 1 Bowl of tap water, large
  • 1 Pot of water, medium
  • 700 g Water
Other
  • 1 package Of lightlife ground (340 g)
  • Vegan Nuoc Mam Cham
  • 20 g (~1/2 cup) dried wood ear fungus slices, hydrated for 10 minutes
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5 · Gỏi Cuốn comes loaded with fresh herbs and ingredients. Learn how to wrap PERFECT Vietnamese Rice Paper Rolls using our step-by-step instructions!

9 ingredients

Meat
  • 1 kg Pork belly
Seafood
  • 1 kg Prawns, fresh
Produce
  • 1 Bean sprouts
  • 1 Lettuce
  • 1 Perilla, Purple Green
  • 1 Thai basil
Pasta & Grains
  • 1 Rice noodles, thin
  • 1 packet Rice paper
Baking & Spices
  • 1 Garlic chives
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4 · 45 minutes · Vietnamese Caramelized Pork Belly (Thit kho tau) is classic comfort food of Viet families. Pork belly is slowly braised with caramel sauce until it has a beautiful color and becomes so flavorful and tender. You can add eggs for extra delicousness. Serve with rice for a filling dinner. #vietnameserecipes #porkrecipes

11 ingredients

Meat
  • 2 lbs Pork belly
Produce
  • 4 Garlic cloves
  • 3 Shallots
Refrigerated
  • 6 Eggs
Condiments
  • 3 tbsp Fish sauce
Baking & Spices
  • 1/2 tsp Black pepper
  • 2 tbsp Granulated sugar
  • 1 tsp Salt
Oils & Vinegars
  • 1 Cooking oil
Nuts & Seeds
  • 3 cups Coconut, fresh juice
Liquids
  • 3 tbsp Water
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