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Vegetable Side Dishes

Discover Pinterest’s 10 best ideas and inspiration for Vegetable Side Dishes. Get inspired and try out new things.

Honey Balsamic Brussels Sprouts

These Honey Balsamic Brussels Sprouts have the perfect golden caramelization, are both tender and crisp and served with an amazing honey balsamic sauce! These Brussels are so good you're going to be eating them right off the tray!

9 ingredients

Produce
  • 2 1/2 lb Brussels sprouts
  • 2 cloves Garlic
  • 1 tsp Red pepper chili flakes
Condiments
  • 1/3 cup Balsamic vinegar
  • 1 tbsp Dijon mustard
  • 1/3 cup Honey
Baking & Spices
  • 1 1/2 tsp Kosher salt
Oils & Vinegars
  • 1/3 cup Olive oil
Dairy
  • 3 tbsp Butter, unsalted
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These Perfectly Baked Carrots with Brown Sugar Make a Great Side Dish!

These delicious brown sugar carrots are an easy recipe for both a holiday meal or busy weeknights. The brown sugar and butter caramelizes the carrots, creating a sweet glaze.

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Ultimate Sauteed Vegetables – A Couple Cooks

Here's how to make the best sauteed vegetables: colorful, flavor-packed and crisp tender! Gone are the days of the soggy veggie saute.

8 ingredients

Produce
  • 8 oz 1 head broccoli
  • 1 Carrot, large
  • 2 Multi-colored bell peppers
  • 1 tsp Oregano, dried
  • 1 Red onion, medium
Baking & Spices
  • 1 Black pepper, Fresh ground
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
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Roasted Potatoes and Brussels Sprouts

Roasted potatoes and brussels sprouts are easy to make & the perfect side dish idea. These contain rosemary & garlic powder but you can use any seasoning!

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The Best Veggie Side Dish! Roasted Green Beans With Parmesan & Garlic

1140 · Roasted Parmesan Green Beans- delicious fresh green beans are roasted with a crunchy mixture of parmesan cheese and panko bread crumbs.  They make the perfect side dish for any meal.

6 ingredients

Produce
  • 1/4 tsp Garlic powder
  • 1 lb Green beans, fresh
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 2 tbsp Panko bread crumbs
Dairy
  • 2 tbsp Parmesan cheese
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Oven Roasted Carrots

155 · 45 minutes · Oven Roasted Carrots make a great side dish that pairs perfect with almost any main course! These cooked carrots are oven roasted with a few seasonings and can be customized to use your favorites from the spice drawer! Ready in under 45 minutes and perfect for weeknights, weekends and meal prep!

6 ingredients

Produce
  • 2 lbs Carrots
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
Baking & Spices
  • 1/2 tsp Black pepper
  • 1/2 tsp Italian seasoning
Oils & Vinegars
  • 3 tbsp Olive oil, extra virgin
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Brown Sugar Candied Carrots

These sweet and savory Candied Carrots are one of the easiest side dishes to make! With only 3 ingredients, even the kids will love them!

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Parmesan Brussels Sprouts

34 · 35 minutes · Quick and easy to prep, these oven roasted parmesan Brussel sprouts are made with a few simple ingredients for a hassle free Thanksgiving or holiday side.

6 ingredients

Produce
  • 1 lb Brussel sprouts
  • 1 tsp Garlic powder
Baking & Spices
  • 1/2 tsp Black pepper, freshly cracked
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/2 cup Parmesan cheese
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Potatoes and Green Beans

These Potatoes and Green Beans are a tasty dish that you'll love. Made with garlic and flavorful seasonings, this veggie dish is delicious.

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Brussels Sprouts with Bacon, Pecans, and Cranberries

Roasted Brussels Sprouts with Bacon, Toasted Pecans, and Dried Cranberries is an easy Christmas side dish that will add colors and vibrancy to your holiday menu! This is such a perfect Christmas recipe.  Roasted Brussels

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