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Vegan Desserts

Discover Pinterest’s 10 best ideas and inspiration for Vegan Desserts. Get inspired and try out new things.

Calla's Clean Eats

7 ingredients

Baking & Spices
  • 1 1/4 cup Almond flour
  • 1 1/3 cup Chocolate chip
  • 1/4 cup Coconut sugar
  • 1 pinch Sea salt
  • 1 tsp Vanilla extract
Oils & Vinegars
  • 1/4 cup Coconut oil
Dairy
  • 2 tbsp Milk
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How to Make Vegan Croissants – Classic, Cheese, and Chocolate Croissants

32 · Delicious, flaky and buttery vegan croissants at home!! Crispy on the outside, tender and delectable on the inside, the dairy-free version of the classic French pastry is easier to make than one might believe. This recipe includes basic methods of how to make croissant dough, how to prepare the vegan butter square, how to laminate the dough to create the layers within the croissant pastry, and how to cut and shape the dough. From there, you can make classic, plain buttery croissants, cheese croissants, chocolate hazelnut croissants, and the magnificent chocolate croissant AKA pain au chocolat. --Making Croissants Timing-- Start 3 days before you plan to serve your croissants (2 days possible, 3 recommended, up to 6 days in advance) Day 1 - Make dough & butter square Day 2 - Laminate (roll out and fold 3 times, waiting at least 30 minutes between each "turn") Day 3 - Shape dough, let rise (2 hours), and bake (about 30 minutes total) For example, make dough and butter square on Friday night; laminate during the day on Saturday, then wake up early to shape the dough about 3 - 4 hours before brunch starts on Sunday. Pin this recipe.

12 ingredients

Condiments
  • 1 heaping tsp Chocolate hazelnut spread, vegan
  • 2 tbsp Maple syrup
  • 272 g Vegan butter
Baking & Spices
  • 500 g All purpose flour
  • 1 Chocolate
  • 7 g Instant yeast
  • 12 g Salt
  • 60 g Sugar
Dairy
  • 2 tbsp Cheese shreds, vegan
  • 140 ml Plant-based milk
Liquids
  • 199 1/4 ml Water
Other
  • 6 Squares from a vegan chocolate bar (broken into two thin sticks) for each croissant
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Vegan New York-Style Baked Cheesecake Recipe

Vegan New York-Style Baked Cheesecake recipe. This cheesecake is creamy, velvety, dense, and sweet. Made of vegan cream cheese and sour cream. Best enjoyed with raspberry sauce on top.

13 ingredients

Produce
  • 1 Lemon peel
  • 1 cup Raspberries, fresh or frozen
Condiments
  • 3 tbsp Maple syrup
  • 1 tsp Vanilla extract or paste
  • 40 g Vegan butter
  • 330 g Vegan cream cheese
  • 200 g Vegan sour cream
Baking & Spices
  • 2 tbsp Brown sugar
  • 120 g Cane sugar, white
  • 2 1/3 tbsp Cornstarch
  • 2 pinch Sea salt
Liquids
  • 1 tsp Water
Other
  • 125 g Vegan cookies – digestives or lotus biscoff, finely ground*
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Vegan Pumpkin Cake

Perfectly moist and utterly delicious vegan pumpkin cake with a cinnamon buttercream frosting. Spicy and colorful and ideal for any special occasion!

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Vegan Peanut Butter Balls

These vegan peanut butter balls are the best ever! Creamy and smooth peanut butter centers are smothered in rich chocolate.

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Gluten Free Cookie Dough Blizzard

The texture and flavor of these cookies makes them so damn addictive. They’re like a cross between cookie dough and a sweet cinnamon pillow. The maple adds just a hint of extra sweetness and is the perfect companion to these wrinkly snickerdoodles.

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Vegan Cinnamon Sugar French Toast Sticks | Zardyplants

1 · 20 minutes · Family-friendly and insanely easy, Vegan French Toast Sticks are what breakfast dreams are made of. Fun for kids and the young at heart!

8 ingredients

Canned Goods
  • 1 cup Coconut milk, canned
Condiments
  • 1 Maple syrup
Baking & Spices
  • 1/2 cup Chickpea flour
  • 1/2 tsp Cinnamon
  • 1/2 Full tsp cinnamon
  • 1/3 cup Sugar/cane sugar/coconut sugar, raw
  • 1/2 tsp Vanilla extract
Other
  • 16 Batons (or about 8 slices) stale (or toasted bread, see note 1)
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Vegan Sour Cream - Veggie World Recipes

Easy dairy free sour cream recipe that pairs deliciously with tacos, dips, etc.

6 ingredients

Produce
  • 2 tsp Garlic powder
  • 2 tsp Onion powder
Refrigerated
  • 1 block Tofu
Condiments
  • 1/4 cup Lemon juice
Baking & Spices
  • 2 tbsp Nutritional yeast
Oils & Vinegars
  • 2 tsp Apple cider vinegar
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Ely Glitter
Ely Glitter saved to food

Pumpkin Pie Smoothie Bowl

Watch the best short videos of Emily Gough (@emilygracefood). 4M people like this. 232.2K Followers. 226 Following. Instagram - @emilygough Pinterest - @emilygracefood

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