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Stir fry

Discover Pinterest’s 10 best ideas and inspiration for Stir fry. Get inspired and try out new things.

These 25-minute vegetable stir-fry noodles are simple, and packed with flavor for a quick weeknight meal! Customize the ingredients with whatever you have available, and you have a meal that will never get boring. Plus, this Asian noodle recipe is meat-free, refined sugar-free, vegan, and can be made gluten-free! #stirfrynoodles #panfriednoodles #asiannoodles #veganlomein #elasrecipes | elavegan.com

15-Minute Pepper Steak Stir-Fry - #steak #stirfry #recipe #eatwell101 - You'll love this pepper steak stir-fry recipe: A restaurant-quality dinner that you can make in less than 20 minutes, using simple and fresh ingredients. - #recipe by #eatwell101®

15-Minute Pepper Steak Stir-Fry – Melt-in-your-mouth steak meets with bell peppers in the most amazing savory-sweet sauce! You’ll love this pepper steak stir-fry recipe: This is a resta…

If you’re looking for a simple and easy stir fry sauce recipe then you are going to flip for this sauce. With rice vinegar, garlic, brown sugar, and a few other ingredients you are going to have a flavorful sauce that is perfect for mixed vegetables or pork. #stirfrysauce #easydinnerrecipes #porkstirfry

20 · 30 minutes · If you’re looking for a simple and easy stir fry sauce recipe then you are going to flip for this sauce. With rice vinegar, garlic, brown sugar, and a few other ingredients you are going to have a flavorful sauce that is perfect for mixed vegetables or pork.

9 ingredients

Produce
  • 1 tbsp Garlic
  • 1 tbsp Ginger
Canned Goods
  • 1/2 cup Chicken broth, reduced-sodium
Condiments
  • 1/2 cup Soy sauce, reduced-sodium
Baking & Spices
  • 1 tbsp Brown sugar
  • 1 tbsp Cornstarch
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tsp Rice vinegar
  • 1/2 tsp Sesame oil
Cantonese Soy Sauce Pan-Fried Noodles

59 · 30 minutes · These Cantonese soy sauce pan-fried noodles are so easy to make, with simple ingredients. Just make sure you have a HOT wok to get that seared “wok hay” flavor that everyone loves and craves.

11 ingredients

Produce
  • 1 1/2 cups Bean sprouts
  • 2 Scallions
Condiments
  • 2 tsp Soy sauce
  • 1 tsp Soy sauce, dark
Pasta & Grains
  • 8 oz Hong kong style egg noodles, fresh thin
Baking & Spices
  • 1/4 tsp Salt
  • 1/4 tsp Sugar
  • 1/4 tsp White pepper
Oils & Vinegars
  • 1/2 tsp Sesame oil
  • 3 tbsp Vegetable oil
Beer, Wine & Liquor
  • 1/2 tbsp Shaoxing rice wine

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