When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Custard Tart

Discover Pinterest’s 10 best ideas and inspiration for Custard Tart. Get inspired and try out new things.
Portuguese Custard Tarts - Taste of Artisan

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success.

Combining buttery pastry and a sweet, creamy custard filling, it's no wonder this dish is a firm favourite.

Sink your teeth in to this classic tart.


  • 4 Egg
Baking & Spices
  • 3/8 cup Castor sugar
  • 1 Nutmeg, ground
  • 1 1/4 cup Plain flour
  • 1/4 cup Self-raising flour
  • 1 tsp Vanilla extract
  • 90 g Butter
  • 2 cup Milk
  • 2 tsp Water
Old Fashioned Egg Custard Tarts - Culinary Ginger

39 · 55 minutes · Creamy egg custard baked inside delicious, flaky pastry cups.


  • 7 Egg yolk, large
Baking & Spices
  • 1 1/2 cups All-purpose/plain flour
  • 6 tbsp Castor sugar, granulated
  • 1 tsp Nutmeg, grated
  • 1/4 tsp Salt
  • 1/4 tsp Vanilla extract, pure
  • 8 tbsp Butter, unsalted
  • 4 tbsp Butter
  • 1 1/2 cups Milk, whole full fat
Flan Pâtissier (French Custard Tart) | RecipeTin Eats

44 · 45 minutes · Recipe video above. Also known as Parisian Flan, this traditional French custard tart is the most magnificent custard tart in the world (in my humble opinion!). It's like a giant Portuguese Tart - but better, because there's so much more custard!The custard is truly incredible - rich, creamy, but not overly sweet. Sets perfectly to cut neat slices but melts in your mouth.DO NOT BE DAUNTED by the lengthy looking instructions. At its core, it is just a puff pastry crust filled with custard…


  • 1 Egg ((55 - 60g / 2 oz)), large
  • 1 Egg yolk
  • 120 g Egg yolks
Baking & Spices
  • 1 cup Caster sugar
  • 7 tbsp Cornflour/cornstarch
  • 2 Vanilla beans
Bread & Baked Goods
  • 2 sheets Butter puff pastry
  • 50 g Butter, unsalted
  • 1 Butter
  • 1 Litre / 1 quart milk (, full fat)
Vanilla Custard Tart - Messy Witchen

Like the delicious butter cake recipe, this beautiful vanilla custard tart is another fine way to enjoy the very best flavour of vanilla. This flexible recipe lets you make either a 9″ tart or several tartlets. The secret to making a yummylicious vanilla custard tart lies in the use of good quality butter and vanilla. Also I’m sharing some tips and tricks (how to/method) which I’ve learned during the making of the tart crust. Vanilla custard tart… yum! Flower from my mini garden. 🙂 Let’s…

Traditional Egg Custard Tart

Traditional Egg Custard Tart with a lovely homemade pastry and a very silky smooth filling. Serve warm or chilled. I love mine chilled!

Ann saved to Food
How to Make Classic English Egg Custard Tart

127 · 85 minutes · An English baked egg custard tart is an all-time British classic teatime treat. This recipe is simple to follow, and the results are delicious.


  • 2 Egg yolks, large
  • 3 Eggs, large
Baking & Spices
  • 1/3 cup Caster sugar
  • 1/2 tsp Nutmeg
  • 1 1/2 cups Plain flour
  • 1 Pinch Salt
  • 3 oz Butter
  • 2 1/2 cups Light cream
  • 2 tbsp Water
Pastry Cream

This silky, perfectly sweet vanilla pastry cream is perfect for filling eclairs, cream puffs, tarts and just about anything else!

Individual Custard Tarts

2 · 70 minutes · These individual custard tarts are simple vanilla bean infused custards, topped with the obligatory nutmeg. It’s nothing fancy, but it’s a delicious classic.


  • 4 Egg yolk
Baking & Spices
  • 30 g Brown sugar
  • 30 g Caster sugar
  • 1 Nutmeg
  • 150 g Plain flour
  • 1 Vanilla bean
  • 100 g Butter, unsalted
  • 250 ml Cream
  • 1 tbsp Water

More related to Custard Tart

Watch popular Custard Tart videos

Strawberry Custard Tart
Try this step by step French apple tart recipe
Mango Vanilla custard Tart recipe
Tart recipes