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Batch cooking

Discover Pinterest’s 10 best ideas and inspiration for Batch cooking. Get inspired and try out new things.
10 Batch Cook and Freeze Recipes You Need!

Load up that freezer, and make dinner, breakfast, and lunch times easier with these batch cook and freeze recipes!

How to Use Batch Cooking to Save Tons of Time (and Sanity!)

Meal planning, shopping, prepping, and cooking can take a lot of time. This post shares how to start batch cooking to make more of your time in the kitchen.

The Eat to Live Fridge | Hello Nutritarian

5 · A nutrient-packed, vegan version of the comfort classic that’s oil-free, low-sodium and packed with veggies and plant-protein!

Ingredients

Produce
  • 1/2 tsp Garlic powder
  • 1/4 tsp Ginger
  • 1/2 cup Green onions
  • 1 cup Red bell pepper
  • 2 cups Veggies, frozen mixed
Canned Goods
  • 1/2 cup Vegetable broth or stock, low-sodium
Pasta & Grains
  • 2 cups Brown rice, cooked
Baking & Spices
  • 1 Pepper
  • 2 tbsp Sesame seeds, raw
Other
  • 1 1/2 tsp Liquid aminos
Quick and Easy Freezer Meals to Stock Up On - Organize Yourself Skinny

To avoid going through the drive-through on a busy school night, I recommend making some of these quick, easy freezer meals to serve up a quick dinner meal!

Healthy Batch Cooking for Beginners

Wondering how to get started with batch cooking? Learn 2 easy methods for batch cooking for beginners! No matter how much time you have batch cooking can help you prep easy + healthy meals for the week with less stress!

Meal Prep fans, discover 5 Summer batch cooking recipes to organize your meals for the week

Ingredients

Produce
  • 300 g Bell peppers
  • 200 g Broccoli
  • 300 g Carrots
  • 250 g Cherry tomatoes
  • 150 g Cucumber
  • 75 g Dates, pitted
  • 20 g Dehydrated soy proteins
  • 2 Eggplants
  • 1 Ginger
  • 2 Lemons
  • 1 Onion, small
  • 200 g Raspberries, cut
  • 1 stick Rhubarb
  • 1 Shallot, small
  • 1 Some fresh basil, leaves
  • 1 Some fresh cilantro, leaves
  • 1 Some fresh parsley, leaves
  • 1 Some garlic cloves
  • 400 g Strawberries
  • 100 g Tempeh
  • 300 g Watermelon
  • 150 g White beans
Refrigerated
  • 250 g Cottage cheese or soy yogurt, plain
  • 4 Eggs
Condiments
  • 100 g Almond-sesame tofu or lacto-fermented with tamari
  • 1 tsp Capers
  • 1 tsp Mustard
  • 2 tsp Soy sauce, salted
  • 20 g Tahini
  • 5 tbsp Tomato sauce
Baking & Spices
  • 3 drop Almond extract, bitter
  • 1 pinch Cayenne pepper
  • 80 Dark chocolate
  • 1 Paprika
  • 1 Pepper
  • 1 Salt
  • 120 g Semolina, whole wheat
  • 250 g Whole wheat flour
Oils & Vinegars
  • 1 tsp Argan oil
  • 1 tsp Cider vinegar
  • 1 tsp Linseed oil
  • 1 tsp Modena vinegar
  • 1 Olive oil
  • 1 tsp Sesame oil
Nuts & Seeds
  • 45 g Almond, powder
  • 20 g Almonds
  • 1 Cumin
  • 20 g Hazelnuts
Bread & Baked Goods
  • 2 slices Wholewheat bread
Dairy
  • 20 g Feta cheese
  • 1 tbsp Milk
Desserts
  • 100 g Strawberry compote
Liquids
  • 1 Water

Watch popular Batch cooking videos

Cooking for one or two uses a different approach than for a large family. Here are 7 creative strategies to make meals for two using the small-batch cooking method.
Glad to be Green® Baking Tray Pancakes
These gluten-free and vegan tortillas, prepared with chickpea flour, are very easy to make and only need a few minutes. They are 100% healthy and a cheap option for a different meal, brunch, or snack and they are perfect to add to your Healthy Meal Plan or Batch Cooking. Click on the title to get the full recipe! #healthy recipe #healthy eating #healthy tortillas #healthy lifestyle #clen eating #easy recipe #batch cooking #meal planning #weight loss #health motivation #easy dinner #chickpea
This simple, easy to make quick recipe that is gluten free and dairy free makes a great quick meal that is delicious. A delicious vegan family favourite that is quick and easy to prepare and cook. Ideal weekday meal. This will also freeze well making it perfect for batch cooking. The Full recipe can be found on our website.   Further vegan recipes can be found in GO LEAN VEGAN