Dark food photography
dark food photography inspiration, dark food photography, dark and moody food photography, dark food styling, dark food
Nordic peas and leek soup with croutons. If you want to evolve and improve in your Food photography and styling or even photo editing or get business mentoring, my private coaching sessions will give you all the tips and best practices to success. I will guide you to achieve your goals. Dark and moody food photography tips and styling, how to style a soup, photography edition, choose the best props.... @healthylittlecravings
Learn how to style and prepare a spicy tofu and noodles soup with Roberta Dall'Alba. This was a food photography exercise in the dark mood style to enhance the textures of the ingredients. If you struggle with colours or food styling, camera settings or editing, follow me on @healthylittlecravings and find healthy recipes too!
WHO LOVES PHOTOGRAPHY EDITING HERE? If you want to see the before and after editing of this parma ham and fig toast, click to see the difference and what I did to make the colours pop! If you are a food blogger looking to take beautiful images, check my 1 to 1 coaching sesions for food photographers! @healthylittlecravings
These cute sesame empanadas on a dark mood style to talk about how to manage your time as a food photographer. We don't need A LOT of time. We need to be more EFFICIENT in the little amount of time we have every day. Scheduling everything you can ahead of time is life-changing. Don't forget FLEXIBILITY though. I teach this and more in my 1 to 1 coaching sessions to achieve your goals as food photographer.
Tabbouleh Salad Recipe with Pomegranate | Adventures in Cooking This delicious tabbouleh salad recipe has sweet tart pomegranate kernels, fresh parsley and mint, onion, chopped kale, lemon, and cooked bulgur. #tabbouleh #salad #kale #pomegranate #parsley #mint #herbs #lemon #bulgar #winter #wintersalad #vegetarian #appetizer #adventuresincooking
Pear Pecan and Creme Fraiche Mini Pies | Adventures in Cooking An easy and delicious recipe for pear pecan mini pies made with a creme fraiche custard, golden syrup, honey, and cinnamon baked in a flaky crust. #pear #pecan #creme #fraiche #mini #pie #pies #dessert #holidays #thanksgiving #adventuresincooking
I’m Viola Minerva Virtamo and I’m a photographer, graphic designer and director. I started as a photographer when I was about 16 years old. My mom is a photographer, so I was lucky to have the access to both the equipment and the knowledge pretty early. I’ve learned mostly through working and I went to…