Miso Tahini Vegetable Sandwich | The Full Helping
This vegan miso tahini vegetable sandwich is so hearty, healthy, and satisfying! It's packed with veggies and salty sweet miso tahini sauce.
Vegan Lemon Orzo Pasta Salad
This lemon orzo pasta salad comes together in 30 minutes and is a total crowd pleaser! The salad is easy to make ahead and perfect for spring brunches or special occasions. It's also completely vegan and packed with fresh, healthy vegetables. #vegan #vegetarian
Simple Vegan Tempeh Meatballs | The Full Helping
These vegan tempeh meatballs are simple to make and incredibly versatile. They're also packed with plant-based protein and other nutrients!
Vegan Banana Walnut Muffins
These vegan banana walnut muffins are the perfect breakfast treat! They're sweetened with ripe bananas and have a little crunch from chopped walnuts. They're so easy to make, and you can freeze them for future morning meals or snacks. #vegan
Easy Vegan Strawberry French Toast Casserole
This vegan strawberry French toast casserole is the most delicious make-ahead breakfast! It's packed with fresh strawberries and made with a creamy, dairy-free base. The casserole is perfect for spring brunches and special occasions—it's a total crowd pleaser!
Vegan Green Goddess Spring Socca | The Full Helping
This green goddess spring socca is easy to make, gluten free, vegan, and perfect for slicing up and sharing at any spring gathering.
Vegan Easter Tsoureki Bread
Vegan Tsoureki is a 100% plant-based, dairy-free version of the traditional Greek Easter Bread. It's sweet, fragrant, and great for breakfast or snacking. Your kitchen will smell wonderful when it comes out of the oven! #vegan #plantbased
Almond Butter Chocolate Chip Cookies
These perfectly soft, chewy vegan chocolate chip cookies were developed by the recipe gurus at America's Test Kitchen! Almond butter is the secret ingredient that gives them a toffee-like flavor. These are easy to make, freezer-friendly, and no one will know that they're vegan! #vegan #vegandessert
Quinoa Carrot Spinach Salad with Chili Vinaigrette | The Full Helping
This quinoa carrot spinach salad is refreshing, yet hearty! It's made with nutritious quinoa & chickpeas, as well as tender roasted carrots.
Cumin-Spiced Lentils & Rice
This dish of cumin-spiced lentils & rice couldn't be easier or quicker to make! It's a one-skillet meal that's flavorful, nutritious, and plant-based. #vegetarian #vegan #plantbased
Curried Sweet Potato Lentils
These curried sweet potato lentils are so delicious and easy to make! They're ready in under an hour and perfect for meal prep. Enjoy or freeze the leftovers for days of satisfying, plant-based meals. #vegan #vegetarian #plantbased #glutenfree
Vegan Herbed Tofu Feta Cheese
Herbed tofu feta cheese is a flavorful, healthful, DIY vegan take on traditional feta cheese. It's a perfect addition to any grain bowl, salad, wrap, or pasta dish! It's a snap to make and is easy to store. #vegan #dairyfree
Vegan Chocolate Bundt Cake
This vegan chocolate bundt cake is the solution to any and all of your chocolate cravings! A chocolate ganache glaze makes decorating easy and beautiful. It's perfect for Valentine's Day or any special occasion. #vegan
French lentil Niçoise Salad
This French lentil Niçoise salad is a delightful vegan spin on the classic recipe! Marinated French lentils serve as a protein source in place of eggs or tuna. The salad is bursting with flavor and texture, and it's perfect for sharing. #vegan #vegetarian #glutenfree
Simple, Flavorful Tofu Egg Salad | The Full Helping
This is a simple, yet super flavorful vegan tofu egg salad. Perfect for sandwiches and tartines, wraps and crackers, and more!
Lentil Tahini Sweet Potato Salad
This lentil tahini sweet potato salad is bursting with flavor, texture, and plant-powered nutrition! Made with roasted sweet potatoes, juicy cherry tomatoes, lentils for protein, and a bold, mustardy tahini dressing. #vegan #vegetarian #glutenfree #plantbased