A New and Improved Wild Game Nutritional Chart [INFOGRAPHIC]
Want to see our extended wild game nutritional chart? We know you've been aching to see the caloric value of an opossum.
Venison Marinade: 1 1/2 cups olive oil, 1/4 cup Worcestershire sauce, 2 1/4 teaspoons salt, 1/2 cup wine vinegar, 2 cloves of garlic, 3/4 cup soy sauce, 2 tablespoons dry mustard, 1 teaspoon pepper, 1 1/2 teaspoons dried parsley flakes, 1/2 cup lemon juice
The BEST Ever Meat Loaf Recipe: Venison Edition - Southern Made Simple
This meat loaf is THE meat loaf that converted me into a meat loaf fan. It's SO delicious and easy to make! You can use ground venison or ground beef in this recipe.
Bourbon Butter Venison Steak Tips with Low Carb Version
Bourbon Butter Venison Steak Tips are a full of bourbon and butter flavor! Use regular syrup or go sugar free syrup for a low carb version!
Slow Cooker Venison Stew
Crock Pot Venison and Potatoes Meal - When you're looking for a savory and easy meal during hunting season, look no further than this Slow Cooker Venison Stew!
How to Tenderize Deer Steaks | eHow.com
Deer meat steaks may need tenderizing before cooking because venison meat is often "gamey" in taste and can be tough. Pound the steaks with a meat mallet and then marinade them in a mixture that contains acidic ingredients. The acidity in the ingredients will break down the muscle fibers in the meat to make it easier to chew.
ProHuntersJournal.com • Venison Quick Fried Round Steaks
Venison Quick Fried Round Steaks - Wild Game Recipes. Pro Hunter's Journal | LEM Products | Killer Recipes for Sportsmen and Food Lovers